Restaurants
Filling weekday covers, earning reviews without nagging, and turning one-time diners into regulars.
Getting customers
How to Get More Customers Into Your Restaurant on Slow Weekdays
Monday and Tuesday are quiet for a reason. Price the gap, stop discounting into it, and use guests already in your dining room to fill it.
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Reviews and feedback
How to Get More Restaurant Reviews Without Nagging Your Guests
A two-ask system for restaurants: one rewarded video you own, one unrewarded public review. Scripts, targets and the rules that govern both.
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Content and social
What to Post on Social Media for a Restaurant When You Have No Time
A three-post-a-week production system for restaurants, built so most of the content is filmed by guests. Prompts, captions and a weekly batch routine.
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Retention and repeat business
Restaurant Customer Retention: Building a Guest List You Actually Own
The arithmetic of a second visit, and how to build a consented guest list you own. Capture points, consent wording, benchmarks and the rules on email and SMS.
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